Easy Chimichurri Sauce This easy chimichurri sauce recipe is fresh, garlicky, tangy, and one of my absolute favorite ways to take a good steak to the next level. Made with fresh parsley, garlic, shallots, red wine vinegar, and olive oil, it comes together in...
Easy Broccolini in a Lemon Garlic Butter Sauce If you’re looking for a quick vegetable side dish that goes with just about anything, this easy broccolini recipe is one you’ll want to save. Fresh broccolini is steamed until tender and then sautéed in butter, fresh...
The Best Blueberry Cheesecake Crumble Bars If you’re looking for the ultimate summer dessert, these Blueberry Cheesecake Crumble Bars are guaranteed to become a favorite. Featuring a buttery shortbread crust, creamy cheesecake filling, homemade blueberry topping, and...
Rice Krispies Treats Ceral: Nostalgia in a Bowl Growing up Rice Krispies Treats Cereal was my absolute favorite. That purple box continued to be my favorite cereal into adulthood until Kellogg’s discontinued it in 2020. By then I wasn’t eating it...
Cornbread Cookies (Crumbl Copycat) with Whipped Honey Butter If you’ve ever had a warm cornbread cookie from Crumbl, you already know—it’s not just a cookie, it’s an experience. That soft, buttery bite with just a hint of grit from the cornmeal, topped with...
My Macro-Friendly Viral Two-Ingredient Japanese Coconut Cheesecake (High-Protein & No Soggy Cookies!) If you’ve seen the viral two-ingredient Japanese cheesecake floating around social media, you already know the hype. It’s light, creamy, and ridiculously...
Crispy Homemade French Fries with Truffle Butter If you’ve ever wondered how restaurants get their fries so crispy on the outside and fluffy on the inside, the secret is simple: the double-fry method. These homemade French fries are cooked twice — first at a...
Apple Pie with Brandy Butter Sauce (The Sauce Makes the Pie!) There’s nothing more comforting than a warm slice of homemade apple pie—but this Apple Pie with Brandy Butter Sauce recipe takes the classic dessert to an entirely new level. It’s a...
Easy Candied Pecans using Maple Syrup (Made on the Stove Top!) If you love that irresistible sweet and crunchy flavor of candied pecans but don’t want to fuss with the oven and multiple ingredients, this recipe is for you. These stovetop candied pecans are made...
One of the joys of eating at a Mexican restaurant is their rice. I wanted this recipe to truly be like eating out. I prefer the Mexican rice that doesn’t have mixed vegetables in it rather just onion. This recipe is flavored with onions, garlic, chicken...
