Spicy Shrimp Tacos
These spicy shrimp tacos were a hit! The Mexican street corn aka esquites was the star! I highly recommend making this every Taco Tuesday 🌮 as an amazing side dish or topping.
Equipment
- 1 Pan
Ingredients
- 8 Ears of Corn
- 4 tb melted salted butter
- 1 tb Sugar
- 1 tsp Salt
- 1/2 tsp Cayenne
- 1/2 tsp Paprika
Sauce
- 1 Heaping TB Mayo
- 3 tb Sour Cream
- 1 tb Lime Juice
- 1 tsp Salt
- 1 lb Large Shrimp
- 1 tb Lime Juice
- 1 tsp Garlic Powder
- 1 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Oregano
- 1 tsp Onion Powder
- 1/2 tsp Cayenne
- 1/2 tsp Paprika
- Oil
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