Crab Cakes
These crab cakes are delicious and SUPER macro friendly. Like…200 cals for four of them and 45 grams of protein. Unreal.
Equipment
- 1 Cooking Pan
Ingredients
- 16 oz Lump Crab Meat
- 1/2 c Red Bell pepper Diced
- 1/2 c Green Onions
- 1/4 c Panko Breadcrumbs
- 5 tb Mayo (I used light Hellman’s)
- 1 tb Dijon mustard
- 3 tsp Cajun seasoning
Nutrition
Calories: 200kcal
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