this post may contain affiliate links Smashed Potatoes is a great way to make a delicious side of potatoes that’s buttery, crunchy and delicious without the hassle of prepping the potatoes. This smashed potatoes recipe is the love child of my mashed...
Roasted carrots are such a delicious side dish. Their natural sweetness is brought out when roasted, but we take it a step further with a butter and maple glaze that caramelizes and makes the roasted carrots tase even more incredible. The key to amazing...
this post may contain affiliate links This no stress crockpot macaroni and cheese is both make ahead and utilizes a crockpot. I was looking for ways to cut back on stress on Thanksgiving and came up with this recipe. It solves the problem of needing more...
this post may contain affiliate links This is not your grandma’s green bean casserole. Let’s be honest, it needed a major upgrade. This recipe does just that with fresh green beans (or frozen), garlic, white wine and Boursin cheese. It’s a...
this post may contain affiliate links Looking for zucchini recipes? I’ve got a winner for you! Do not be deceived by the name “Zucchini Gratin.” Zucchini Gratin is anything but a boring healthy side dish. It gives more mac & cheese vibes...
this post may contain affiliate links Roasted brussels sprouts with bacon and sriracha mayo is one of my most requested recipes. People go NUTS for it. The combination of crispy brussels sprouts, salty bacon with sweet, caramelized onions and sticky maple syrup...
this post may contain affiliate links If you’re like me and don’t care for traditional stuffing (or dressing as some call it), then this cornbread stuffing is for you. I could never get over the soggy texture and overwhelming poultry seasoning...
this post may contain affiliate links When you find a perfect cranberry sauce recipe, you share it rather than change it. This recipe from Sally’s Baking Addiction is the only homemade cranberry sauce you’ll need. It’s bursting with flavor and...
this post may contain affiliate links This mashed potatoes recipe is thick, cheesy and seasoned to perfection. Using Yukon Gold potatoes will help give a creamier texture, but also, we add cream cheese, parmesan cheese, sour cream and heavy whipping cream just...
this post may contain affiliate links Corn cake is my absolute favorite side dish at Mexican restaurants. Anyone remember Don Pablo’s? It was a Tex-Mex restaurant chain that had the best food. I worked there multiple times as a hostess and a server. I can...
