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Blueberry Crumble Donuts

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Blueberry Crumble Donuts

These blueberry crumble donuts will blow you away with how easy they are to make and delicious they taste. The texture is a muffin consistency but looks like a cake donut. If you find blueberry baked good are too blueberry-y for your taste, then you’ll like the amount of blueberries that come in the box. If you like a lot of blueberries then just add some extra in the batter!
These silicone pans are so easy to work with. You can’t mess it up and the donuts pop right out after some cooking time. Super fun breakfast idea!
5 from 2 votes
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Cook Time 17 minutes
Course Breakfast

Equipment

  • 1 Silicone Pans

Ingredients
  

Krusteaz mix

  • 1/2 c Vegetable Oil
  • 2/3 c Water
  • 2 Eggs
  • 4 tb Melted Salted Butter
  • 2/3 c Flour
  • 1/3 c Tightly Packed Brown Sugar
  • 1/2 tsp Cinnamon
  • 1/4 tsp Salt

Instructions
 

  • Bake at 400 for 15-17 min
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