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Easy Skillet Chicken

Easy skillet chicken makes chicken breasts way more flavorful and juicy! Follow my instructions and it’ll come out perfect every time.
4.34 from 12 votes
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Course Dinner

Ingredients
  

  • 4-5 boneless skinless chicken breasts

Seasoning

  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp paprika

Instructions
 

  • Trim and pound boneless skinless chicken breasts to even thickness. Pat dry with paper towels.
  • Mix all the seasonings together in a bowl and liberally coat both sides of the chicken breasts.
  • Preheat a pan just a hari under medium heat for 5 minutes. Add olive oil and once it glides, add the chicken.
  • Add chicken in batches based on the size of your pan. Cook for 8 minutes per side. Don't touch until it's time to flip.
  • Let rest for 5-10 minutes. Serve warm.
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