Huevos Rancheros
Quick and easy version of huevos rancheros with a fried egg, fried cheese on a crisp tostada topped with sour cream and salsa.
Ingredients
- 2 corn tostadas
- 2 large eggs
- 1/3 c monterey jack cheese shredded
- 2 tbsp sour cream
- 2 tbsp salsa
- sea salt
Instructions
- Preheat a pan just under medium heat.
- Spray down with cooking spray.
- Add cheese to the pan in two separate piles, spread out evenly.
- Crack an egg over each pile of cheese.
- Break the egg yolk open for quicker cooking.
- Top with the lid. Cook for 3 minutes.
- While the eggs and cheese cook warm the corn tostadas over a low flame of a gas stove or pop in the microwave for 30 seconds.
- Add each fried cheese egg on top of a tostada, top with flaky salt and cover in a tablespoon of sour cream on each and a tablespoon of salsa on each.
- Enjoy immediately!
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